Head Baker - Creative Leadership in Bandung's Premier Bakery
Private Advertiser ยท ๐ Bandung, Jawa Barat ยท Diposting 2026-10-04
FULL_TIMEโญ TERVERIFIKASI
Rp 3.500.000 - Rp 5.000.000 per bulan
Are you a passionate baking professional with a flair for leadership and innovation? A prestigious bakery in Bandung, Jawa Barat is seeking a Head Baker to lead our culinary team and elevate our artisanal creations to new heights. This is a unique opportunity to showcase your expertise and creativity in a dynamic and supportive environment.
At our bakery, we are committed to crafting the finest pastries and breads using traditional techniques and high-quality ingredients. As the Head Baker, you will play a pivotal role in developing new recipes, mentoring your team, and ensuring our products meet the highest standards of quality and taste.
๐ Tanggung Jawab Pekerjaan
- Develop and innovate new recipes for our bakery's product line.
- Lead and mentor a team of bakers to maintain high standards of quality and efficiency.
- Ensure all baking processes adhere to food safety and hygiene regulations.
- Manage inventory and procurement of raw materials to support production needs.
- Collaborate with the marketing team to create seasonal and promotional offerings.
- Conduct regular quality checks and taste tests to ensure product consistency.
- Participate in inventory management and cost control activities.
- Stay updated with industry trends and best practices in baking.
๐ Kualifikasi & Syarat
- Minimum 5 years of experience as a baker or similar role in the food industry.
- Proven leadership experience in a culinary team setting.
- Strong knowledge of baking techniques and principles.
- Certification in food safety and hygiene (e.g., HACCP, ISO 22000).
- Familiarity with using bakery tools and equipment such as ovens, mixers, and dough sheeters.
- Excellent communication and interpersonal skills.
- Ability to work under pressure and meet tight deadlines.
- Creative mindset with a passion for innovation in baking.
๐ ๏ธ Keahlian
Leadershipbaking techniquesfood safetyinventory managementteam mentoringrecipe development
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